As tested by the Office of Consumer Affairs (Amt für Verbraucherschutz) in Aarau, Switzerland
These capsules are made from the most potent natural plant-based cancer fighter yet discovered.
The plant part used is the rhizome (swollen stem) of Wasabia japonica.
![wasabi-rhizome Trimmed fresh Sawa Wasabi rhizome](https://i0.wp.com/wasabi.org/wp-content/uploads/2016/06/wasabi-rhizome.jpg?resize=262%2C386&ssl=1)
Trimmed fresh Sawa Wasabi rhizome
After 18 to 24 months of careful nurturing, the plants are hand harvested and the rhizomes separated from the leaves, stems and roots.
These Wasabia japonica are grown in running water under very controlled conditions. Only organic fertilisers are used to ensure that these rhizomes are the very best that can be produced.
![wasabi_growing_in_water_1400x788 Sawa Wasabi growing bed (traditional)](https://i0.wp.com/wasabi.org/wp-content/uploads/2018/01/wasabi_growing_in_water_1400x788.jpg?resize=393%2C221&ssl=1)
![wasabi_growing_in_water_1400x788 Sawa Wasabi growing bed (traditional)](https://i0.wp.com/wasabi.org/wp-content/uploads/2018/01/wasabi_growing_in_water_1400x788.jpg?ssl=1)
![wasabi_growing_in_water_1400x788 Sawa Wasabi growing bed (traditional)](https://i0.wp.com/wasabi.org/wp-content/uploads/2018/01/wasabi_growing_in_water_1400x788.jpg?resize=393%2C221&ssl=1)
The rhizome is then hand cleaned, inspected for quality and then immediately flash frozen and freeze-dried.
After the rhizome has been crushed, the powder is sent away to a couple of independent laboratories to test for the level of active compounds in the batch, and also for microbiological and pesticide contamination. Even though the grower does not use pesticides or herbicides and the processor works under clean area conditions each batch is independently tested to make sure no one has slipped up. This is to ensure that the end user gets the very best product.
The Wasabia japonica is then vacuum packed to retain freshness and the high activity levels of the cancer killing compounds. These pouches are stored in the freezer until they are required to produce the Sawa® 100% Wasabia japonica capsules.
![sawa capsules 100% Pure Wasabia japonica capsules - Sawa brand - ©World of Wasabi 2011](https://i0.wp.com/wasabi.org/wp-content/uploads/2011/02/sawa-capsules.jpg?resize=393%2C190&ssl=1)
![sawa capsules 100% Pure Wasabia japonica capsules - Sawa brand - ©World of Wasabi 2011](https://i0.wp.com/wasabi.org/wp-content/uploads/2011/02/sawa-capsules.jpg?ssl=1)
![sawa capsules 100% Pure Wasabia japonica capsules - Sawa brand - ©World of Wasabi 2011](https://i0.wp.com/wasabi.org/wp-content/uploads/2011/02/sawa-capsules.jpg?resize=393%2C190&ssl=1)
Sawa™ 100% Pure Wasabia japonica capsules
To be used in the Sawa® 100% Wasabia japonica capsules the minimum level of Glucosinolates (the active stable compounds) must exceed 24,000 ppm.
This powder is all natural, consists of only one part of the Wasabia japonica plant – the rhizome, and does not have anything else added. There are no preservatives, colouring, encapsulation aids or stabilisers added – nothing at all. The only thing in the capsule that is not Wasabia japonica rhizome is the vegetarian capsule itself.
These Sawa® 100% Wasabia japonica capsules are available below.
3 Jars WASABIA JAPONICA CAPSULES
PERSONAL PACK
€
99.99*
*with FREE worldwide shipping
6 jars wasabia japonica capsules
ECONOMY PACK
€
199.99*
*with FREE worldwide shipping
12 jars wasabia japonica capsules
FAMILY PACK
€
349.95*
*with FREE worldwide shipping
* All packs sent by Registered Air Parcel Post with tracking number.
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[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
Question:
‘Would you send me general dosing information when using for abnormal cell growth ‘
Answer:
We normally recommend you start with 3 capsules a day in the morning with breakfast. Some people find that they can’t take that many to start with as they get an uncomfortable feeling in the stomach. It is nothing to worry about – it is just the active ingredients stimulating the system. If you get that feeling then start with 1 capsule with food (cereal with milk is good) for breakfast. Take another at lunch time with a glass of water and some food.
Over a couple of weeks you can increase up to 12 capsules a day dependent upon what you are trying to achieve – spread them out through the day, but try and take 3 capsules at a time.
As a family we take 3 capsules a day as a preventative dose. We do not recommend taking any capsules after 1500 hours (3pm) otherwise you might find that you cannot sleep. [Our boys found that out as they used the Wasabia japonica capsules to stay awake for cramming for their University exams. :)]
Please note that we are not doctors, and you may want to check with your doctor if you start feeling odd. Wasabia japonica is a natural food, and there are no known problems associated with eating it.
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
[…] Sawa® 100% Wasabia japonica Capsules […]
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